From: The Simple Joys Of Grandparenting – Stories, Nursery Rhymes, Recipes and More
Here’s a fun cake to make for Easter or Anytime! 🙂
You Will Need:
Two round cake layers
Cutting board and knife
Dried shredded coconut
One cake layer will be the rabbit’s face. This one doesn’t need to be cut. Cut the other layer into ears and bowtie (as shown above).
Put the pieces in place on a cutting board and frost. Dust with the dried coconut for “fur.” Cut a maraschino cherry in half for eyes. Use a knife to “draw” whiskers in the frosting. Frost the inside of the ears with pink frosting.
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Recipe With Permission From The Simple Joys of Grandparenting
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